I was craving some avocado toast in the morning so I had it as my first breakfast ;) It was later followed with a peach and some grapes.
Lunch was another Mediterannean-ish plate. It's really not a traditional Med plate but the dolma and hummus make it passable I guess. I just don't know what else to call it!
For dinner I made this tasty giant quesadilla with Ezekiel Sprouted Grain Tortillas, TJ's fat free refried beans, lots of steamed spinach and some more avocado because I was apparently an avocado fiend yesterday.
So there are my eats from yesterday! I have a few pictures of meals for the end of the week and hopefully I can get a few more! I am just getting a bit stressed about the fair next weekend so I guess we'll see how the next 10 days go!
Hope you are having a good week!