Monday, February 8, 2016

Snow Day Baking

Hey you guys! I know, long time no see. Things got crazy and I'm not really into all of this snow. I am not going to guarantee three posts a week or specific posts on specific days, especially while things are crazy but I did want to pop in to show you some baking I did this weekend! The weather has been a little nutty and like a dummy I went out this morning to run some errands but once I got home and put on some warm comfy clothes I decided to get some baking done :)


So these beauties are the Skinny Figgy Bars  from Fat Free Vegan Kitchen. I have wanted to try these for so long and I finally got around to making them.


Here they are all cut open! I haven't tried it yet but they look and smell incredible. I have frozen most of them so I can just pull one out when I feel like having one :) I'll let you know how they taste when I try them!


I also baked another loaf of Chocolate Covered Katie's Fat Free Banana Bread. Naturally I added in some chocolate chips again because why wouldn't I?!


Here it is showing off all that chocolate goodness. I love this stuff! I also wrapped each piece separately and froze them so I can pull a piece out as I want it.

That's all I've got today! I will promise a food post this week because I've been taking pictures but I don't know when :) It'll be a fun surprise haha.

Hope you all have a great week!

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6 comments:

  1. HillaryFebruary 9, 2016 at 7:19 AM

    Those skinny figgy bars look amazing! They look like a new and improved fig newton! I don't miss living in the snow belt, but the sunsets are gorgeous.That's an amazing picture!

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    1. Sarah February 13, 2016 at 8:37 AM

      The fig bars are really good!! I'm a little partial to the banana bread but the bars are great too.

      I hate the snow but love the sunset ;)

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  2. BiancaFebruary 9, 2016 at 12:55 PM

    Haven't tried one yet! You have such self-restraint! If I'm baking, I'm pretty much devouring a portion straight from the oven. :-) Those bars look great. And that banana bread! I've been seeing a lot of banana bread on the blogs lately. I think this is a sign I should make some soon.

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    1. Sarah February 13, 2016 at 8:39 AM

      Haha I hear you!! I just wasn't hungry at all when they came out... the banana bread was a different story though ;) I've been loving my banana bread lately.

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  3. IngridFebruary 10, 2016 at 10:28 PM

    Beautiful winter photograph! I agree, however, that I am so ready for spring. Heck, I'm ready for summer! Happily though, I am planning my second to last unit of the year (Krakauer's Into the Wild for American Lit, and a Black Lit unit with Lit Circles for AP English), so that greatly excites me!

    Lots of delicious baked goods, I need to make my own treats so I can control the sodium and sugar! These look awesome!

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    1. Sarah February 13, 2016 at 8:41 AM

      Thank you!! Isn't it crazy how quickly the year is going?! Before you know it you'll be on summer break again and ill be super jealous!

      I like baking my treats for the same reason. I always use less sugar and prefer it that way :)

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